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Get the F(oeder) out of here! Learn about Sour and Farmhouse Ales!

October 21, 2017 @ 1:00 pm - 3:00 pm


Nathan Zender, brewmaster at Right Proper Brewing in DC comes to Baltimore for a tasting and educational event! $20 flat fee for 6 samples of fantastic sour/farmhouse brews, plus an explanation and discussion of sour brewing methods, the use of foeders in the fermentation process, and all things sour and farmhouse!

In addition to great beers from Right Proper, this expanded flight will include great brews from Allagash, New Belgium, and Anderson Valley.

Event Sponsors

The Brass Tap at The Fitzgerald

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